慢炖羊肉（Lamb Rendang) - The Lin's Kitchen

All

Food

Items

客家芋头扣肉 ( Hakka Braised Pork Belly with Taro)

客家芋头扣肉 ( Hakka Braised Pork Belly with Taro)

RM 78.00

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冬菇焖鸡脚( Braised Chicken Feets with Mushrooms)

冬菇焖鸡脚( Braised Chicken Feets with Mushrooms)

RM 0.00

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客家炸肉（ Hakka Style Fried Pork)

客家炸肉（ Hakka Style Fried Pork)

RM 0.00

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客家猪脚醋（ Hakka Braised Pork Trotter in Vinegar)

客家猪脚醋（ Hakka Braised Pork Trotter in Vinegar)

RM 0.00

- +

慢炖羊肉（Lamb Rendang)

慢炖羊肉（Lamb Rendang)

RM 0.00

- +

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About The Lin's Kitchen

Opening Hours

Monday:	9:00am - 9:00pm
Tuesday:	9:00am - 9:00pm
Wednesday:	9:00am - 9:00pm
Thursday:	9:00am - 9:00pm
Friday:	9:00am - 9:00pm
Saturday:	9:00am - 9:00pm
Sunday:	9:00am - 9:00pm

Business Type

Food and Beverage

Contact (WhatsApp)

+60107608118

Address

No. 42A, Jln SS14 /7F, Subang Jaya, 47500,Selangor